Packaging Bags for Rice are made of a variety of materials and types, the most common of which are:

‌Vacuum packaging bags‌: Using vacuum packaging technology, they have good sealing properties, can reduce the oxygen concentration in the storage environment, inhibit the respiration intensity of rice and the reproduction of mold, prevent rice from aging, mold, and insects, thereby better maintaining the quality of rice‌.

‌Plastic woven bags‌: Usually made of materials such as polypropylene, they are used for large-sized rice packaging (such as 10KG, 15KG, 20KG, etc.). This type of bag does not use any preservation technology, and has poor insect-proof, mildew-proof and preservation effects on rice, but it has strong tensile strength and is suitable for packaging rice with a larger weight‌.

‌Sacks and cloth bags‌: Due to their high air permeability, they cannot protect rice well, so they are rarely used for rice packaging‌.

In addition, the design and material of rice packaging bags also need to consider their moisture-proof, insect-proof and fresh-keeping functions. For example, although plastic woven bags have poor protection effects on rice, they have strong tensile strength and are suitable for packaging heavy rice with a shelf life of about 3-9 months. Although vacuum packaging bags have good effects, they are easily broken due to friction, collision and falling during circulation, so they need to be used in combination with the circulation environment.

Our products are certified for high-standard markets with rigorous entry requirements like the EU, US, and Japan (see below). At the same time, we provide adaptable, cost-effective solutions for regions with varying needs. No matter your market, we are committed to delivering quality and value that works for you. Contact us today to find the perfect solution for your needs!