Fried Puffed Food Packaging can be divided into fried puffed food packaging bags and fried puffed food packaging rolls. Most fried puffed food manufacturers now have automatic filling equipment and require plastic packaging companies to make fried puffed food automatic packaging rolls. After the rolls are made, our customers will make fried puffed food packaging bags, fill food, and fill with nitrogen. Nitrogen is an inert gas and will not produce an oxidation reaction with fried puffed food, causing the product to deteriorate. The main purpose of filling fried puffed food packaging bags with nitrogen is to drive away the air in the packaging bags. Nitrogen fills the packaging bags to prevent product deterioration and extend the storage period.

The details of fried puffed food packaging are as follows:

1. Packaging type: A. Three-side seal, B. Stand-up bag, C. Eight-side seal, D. Pillow bag.

2. Contents: potato chips, French fries, popcorn, dried fruits and vegetables, etc.

3. Material: ①BOPP+CPP; ②MOPP+PAPER+PET+LDPE; ③BOPP+LDPE; ④BOPP+VMCPP; ⑤BOPP+VMPET+LLDPE/CPP; ⑥PET/AL/LLDPE; ⑦PET+CPP; ⑧Customized.

4. Specifications: 400mm ≤ roll width ≤950mm; 4s ≤ thickness ≤15s

5. Load-bearing capacity: according to actual customer requirements

6. Printing process: mirror gravure printing

7. Printing color: 10 colors and below

8. Printing ink: benzene-free ink

9. Features: light-proof, moisture-proof, oxygen-proof, nitrogen-free, beautifully printed, safe.

10. Minimum order quantity: roll ≥0.5t

Our products are certified for high-standard markets with rigorous entry requirements like the EU, US, and Japan (see below). At the same time, we provide adaptable, cost-effective solutions for regions with varying needs. No matter your market, we are committed to delivering quality and value that works for you. Contact us today to find the perfect solution for your needs!